Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5                    red potatoes -- sliced (about 5
   1      cups          sliced) (5 to 6)
   6      Slices        turkey bacon
   3      Ounces        freshly grated parmesan cheese
   1      Can           condensed cream of mushroom soup
                        salt and pepper to taste

Preparation:

Layer all ingredients in lightly buttered 3 1/2-quart crock pot (or use a souffle dish to fit in a larger crock pot); cover and cook on low for 7 to 9 hours. Adjust seasonings.