Preparation / Directions:
Preheat oven to 375. Line a 9 x 5 x 3" pan with waxed paper; set aside.
In a mixing bowl, combine margarine, sugar, egg white, and vanilla. In
another mixing bowl, combine flour sugar, and baking powder. Mix wet
ingredients with dry ingredients just until moistened. Divide dough into 3
equal parts. For each dough divided add each flavor or nut as indicated:
red-rum, green-nuts, and chocolate. Pack the red-rum dough evenly over the
bottom of the loaf pan, then green-nuts dough in the middle and chocolate
on the top. Cover with waxed paper. Chill overnight. Remove dough from
pan. Begin cutting the dough into thirds, then cut into thin slices.
Place on unprepared cookie sheet. Bake 12 minutes.