Oatmeal Refrigerator Cookies

Course : Cookies
Serves: 1
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Ingredients:

1 cup shsortening
1 cup granulated sugar
1 cup packed brown sugar
2 large eggs
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 cup finely chopped walnuts
1 1/2 cups quick-cooking rolled oats*
 

Preparation / Directions:

* TO MAKE QUICK COOKING OUT OF OLD-FASHIONED-WHIZ IN BLENDER FOR A FEW SECONDS TO BREAK INTO SMALLER PIECES Cream together shortening, granulated sugar, and brown sugar till light and fluffy. Add eggs, one at a time, beating well after each, add vanilla. Thoroughly stir together flour, salt, baking soda and cinnamon, stir into creamed mixture. Stir in oats and walnuts. Shape dough into two 8-inch rolls. Wrap in waxed paper or clear plastic wrap. Chill thoroughly. Cut into 1/4-inch slices. Place on greased cookie sheet. Bake at 350 for 8-10 minutes. Makes about 5 dozen. Notes: For making square cookies, pack dough into any empty foil, waxed paper or platic wrap box lined with foil. Boy, I sure have plenty of those!!


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