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Melt-In-Your-Mouth Cookies


Course : Cookies
Serves: 14
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Ingredients:


2 cups margarine

1 cup sugar

5 cups all-purpose flour

2 teaspoons vanilla extract

2 cups pecans -- chopped

1/4 teaspoon salt

1 Cup confectioners sugar
 

Preparation / Directions:


In a mixing bowl, cream the margarine (or butter) and sugar; add flour, vanilla, pecans and salt. Mix well. Roll dough into 1 inch balls and place on ungreased cookie sheets. Bake in preheated 325-degree oven for 17-20 minutes or until lightly browned. Cool cookies slightly before rolling them in the confectioner's suga

 

Nutritional Information:

54 Calories (kcal); 4g Total Fat; (58% calories from fat); 1g Protein; 5g Carbohydrate; 0mg Cholesterol; 33mg Sodium

1 Kitchen's say:
  (5 3/4 Stars!)
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