Melting Moments

Course : Cookies
Serves: 3 dozen
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1 cup flour
1/2 cup ARGO or KINGSFORDS Corn Starch
1/2 cup confectioners sugar
3/4 cup MAZOLA Margarine
1 teaspoon vanilla

Preparation / Directions:

In medium bowl combine flour, corn starch and confectioner's sugar. Inlarge bowl with mixer at medium speed, beat margarine until smooth. Add flour mixture and vanilla; beat until well blended. If necessary, refrigerate 1 hour or until easy to handle. Shape into 1 inch balls. Place 1 1/2 inches apart on ungreased cookie sheets; flatten with lightly flouredfork. Bake in 375 degree oven 10 to 12 minutes or until edges are lightlybrowned. Remove; cool completely on wire rack. Store in tightly covered containe


Nutritional Information:

468 Calories (kcal); 1g Total Fat; (2% calories from fat); 13g Protein; 97g Carbohydrate; 0mg Cholesterol; 3mg Sodium

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