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Maple Leaf Sugar Cookies | |||||||||
Course : Cookies Serves: 30 |
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Ingredients:
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Preparation / Directions:In bowl, sift together flour, cream of tartar, and salt. Using mixer, cream butter in another bowl, and then add vanilla and maple extracts. Beat until light and fluffy. Gradually add sugar; beat until well mixed. Add 1 egg; mix well. Slowly add dry ingredients. Form into a ball. Wrap and chill 1 hour. Before rolling out, dust dough and surface with flour. Roll out to 1/4-inch thickness. Cut out with maple leaf cookie cutter (or any shape). Can reroll scraps. Bake on a non-stick pan at 350 degrees for 5 to 7 minutes. Makes 2 to 3 dozen
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Nutritional Information:61 Calories (kcal); 3g Total Fat; (47% calories from fat); 1g Protein; 7g Carbohydrate; 15mg Cholesterol; 42mg Sodium | |||||||||