Gumdrop Cookies

Course : Cookies
Serves: 1
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1 cup butter -- softened
1/2 cup granulated sugar
1/2 cup packed brown sugar
2 tablespoons milk
1 teaspoon vanilla
2 1/2 cups all-purpose flour
1 teaspoon baking powder
3/4 cup finely chopped gumdrops

Preparation / Directions:

Cream together butter and sugars, beat in milk and vanilla. Stir together flour and baking powder, blend into creamed mixture. Stir in grumdrops. Shape dough into two 14-inch rolls. Wrap in waxed paper or clear plastic wrap. Chill thoroughly. Cut into 1/4-inch slices. Place on ungreased cookie sheet. Bake at 375 about 10 minutes. Makes 9 dozen

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