Chocolate Chocolate Chip Cookies

Course : Cookies
Serves: 36 Cookies
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Ingredients:

3/4 cup vegetable oil
2/3 cup sugar
1 large egg
1 teaspoon baking powder
1/2 teaspoon baking soda
1 1/2 cups all-purpose flour
1/3 cup unsweetened cocoa
2 tablespoons water if dough is dry
1/4 cup chopped walnuts
1/2 cup semisweet chocolate chips
 

Preparation / Directions:

Beat together the oil, sugar, and egg. Add the rest of the ingredients and stir to blend well. Let stand for 10 minutes. Drop by spoonfuls, about 1 inch apart, onto a lightly oiled baking sheet. Bake for about 8 minutes at about 375 F. My note: Temperature and water are not in the printed version of this recipe but come from the previous recipe Peanut Butter Chocolate Chip Cookies. They did not need to bake as long as 12-15 min.


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