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Butterfinger Cookies | |||||||||||
Course : Cookies Serves: 4 dozen |
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Ingredients:
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Preparation / Directions:n a mixing bowl, cream butter and sug- ars. Add egg whites; beat well. Blend in )eanut butter and vanilla. Combine flour, )aking soda and salt; add to creamed nixture and mix well. Stir in candy bars. 3hape into 1-1/2-in. balls and place on Ireased baking sheets. Bake at 3500 or 10-12 minutes or until golden brown. cool on wire racks.
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Nutritional Information:1639 Calories (kcal); 1g Total Fat; (0% calories from fat); 20g Protein; 390g Carbohydrate; 0mg Cholesterol; 1333mg Sodium | |||||||||||