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Vanilla Cream Syrup


Course : Condiments
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Ingredients:


1/2 cup sugar

1/2 cup light corn syrup

1/2 cup whipping cream

1 teaspoon vanilla
 

Preparation / Directions:


Combine sugar, corn syrup and cream in 1-quart pan. Cook, stirring constantly, over medium heat until sugar is dissolved. Simmer 2 minutes or until syrup thickens slightly. Remove from heat and stir in vanilla.

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