Corky's Cole Slaw

Course : Coleslaws
Source:
Serves: 6
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Ingredients:

1 head green cabbage -- shredded
2 medium carrots -- grated
1 medium green pepper -- finely diced
2 tablespoons onion -- grated
2 cups mayonnaise
3/4 cup sugar
1/4 cup Dijon mustard
1/4 cup cider vinegar
2 tablespoons celery seeds
1 teaspoon salt
1/8 teaspoon white pepper
1/4 cup Franks or Texas Pete Hot Sauce -- optional
 

Preparation / Directions:

Mix vegetables in a bowl. Mix remaining ingredients in another. Mix together and toss well. Cover and refrigerate 3-4 hours.


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