Chutney recipes

Course : Chutney
Serves: 4

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Ingredients:

2 cups blueberries -- cleaned

1/2 medium red onion -- diced small

2 medium jalapenos -- seeded and minced

1 medium red bell pepper -- diced

3 tablespoons cilantro -- chopped

1/4 cup lime juice

1 teaspoon kosher salt

1. Coarsely chop 1 1/2 cups blueberries. In a bowl, combine the chopped and whole berries and the remaining ingredients. Let stand 1 hour.