Spinach Salad Oriental

Course : Chinese
Serves: 6
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Ingredients:

---Salad
3 medium spinach -- washed
1 cup water chestnuts -- sliced
3 large eggs -- hard boiled, chopped
1 cup bean sprouts -- fresh
4 slices bacon -- crumbled
---Dressing
1 cup sunflower oil
3/4 cup onion -- chopped
1 tablespoon Worcestershire sauce
1/4 cup red wine vinegar
1/2 cup sugar
1 teaspoon salt
1/3 cup catsup
 

Preparation / Directions:

Mix all dressing ingredients together first, and refrigerate. Mix salad together. Just before serving, toss salad with dressing. Serve.


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