Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
Salad
   3      heads         spinach -- washed
   1      cup           water chestnuts -- sliced
   3                    eggs -- hard boiled, chopped
   1      cup           bean sprouts -- fresh
   4      slices        bacon -- crumbled

Dressing
   1      cup           sunflower oil
     3/4  cup           onion -- chopped
   1      tablespoon    Worcestershire sauce
     1/4  cup           red wine vinegar
     1/2  cup           sugar
   1      teaspoon      salt
     1/3  cup           catsup

Preparation:

Mix all dressing ingredients together first, and refrigerate. Mix salad together. Just before serving, toss salad with dressing. Serve.