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Chicken Italiano | |||||
Course : Chicken Serves: 4 |
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Ingredients:
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Preparation / Directions:Arrange chicken so the pieces do not overlap in a large shallow baking dish. Sprinkle with salt and pepper. Pour sauce over chicken. Bake at 350 for 1 hour or til fork tender, basting occasionally.
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Nutritional Information:649 Calories (kcal); 44g Total Fat; (61% calories from fat); 44g Protein; 18g Carbohydrate; 224mg Cholesterol; 983mg Sodium | |||||