Chicken Or Turkey Tetrazzini |
Course : Chicken
Serves: 6 |
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Ingredients:
1/2 cup chopped onion |
1/2 cup chopped celery |
1/4 cup butter or margarine |
14 ounces chicken broth |
8 ounces cream cheese -- cubed |
3/4 cup grated parmesan cheese -- divided |
7 ounces spaghetti -- cooked and drained |
6 ounces who mushrooms drained -- canned |
1 cup chopped cooked chicken or turkey |
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Preparation / Directions:
COOK and stir onion and celery in butter in large skillet on medium heat until tender. Add broth, cream cheese and 1/2 cup Parmesan cheese; stir on low heat until cream cheese is melted.
ADD remaining ingredients except remaining Parmesan cheese; toss lightly. Spoon into 12 X 8-inch baking dish; sprinkle with remaining 1/4 cup Parmesan cheese. Makes 6 servings
BAKE at 350 F for 30 minutes. Prep Time: 20 minutes Baking Time: 30 minutes
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Nutritional Information:
385 Calories (kcal); 25g Total Fat; (57% calories from fat); 13g Protein; 28g Carbohydrate; 70mg Cholesterol; 598mg Sodium |
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