Sugar Smoked Chicken

Course : Chicken
Serves: 4
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1 medium chicken
2 tablespoons salt
1 cup dark brown sugar

Preparation / Directions:

rinse chicken well, drain moisten chicken with water rub with salt inside and out cover and chill for 1-2 days place into a steamer and steam for 45 minutes prepare coals in a kettle-type bbq place brown sugar into a foil pie pan place pan directly on top of coals place chicken onto a stand-up roaster place onto grill directly above sugar cover and close vents smoke for 30-40 minutes remove from grill wrap in foil chill for 4-24 hours slice thinly serve slightly chilled


Nutritional Information:

1010 Calories (kcal); 58g Total Fat; (52% calories from fat); 64g Protein; 54g Carbohydrate; 340mg Cholesterol; 3479mg Sodium

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