Sesame Roasted Chicken Breasts

Course : Chicken
Serves: 50
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

50 pieces chicken breast half
1 cup soy sauce
1 cup scallions
1/4 cup ginger
2 tablespoons sesame oil
1 tablespoon fresh lemon juice
2 tablespoons crushed red chiles
1 teaspoon freshly ground white pepper
3/4 cup dry white wine
3/4 cup rice wine vinegar
6 cups sesame seeds
 

Preparation / Directions:

combine chicken, soy, scallions, ginger, sesame oil, lemon juice, red pepper flakes, pepper, wine, and vinegar-mix well cover and chill for 2-48 hours remove chicken to drain, discarding marinade coat breasts evenly with sesame seeds place onto a shallow baking pan roast @ 400 degrees for 20-25 minutes, until juices run clear when pierced with a fork remove from oven serve hot

 

Nutritional Information:

361 Calories (kcal); 23g Total Fat; (56% calories from fat); 34g Protein; 5g Carbohydrate; 93mg Cholesterol; 423mg Sodium


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Chicken Recipes