Realemon Lemon Pepper Chicken |
Course : Chicken
Serves: 4 |
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Ingredients:
2/3 cup realemon lemon juice from concentrate |
6 tablespoons water |
2 teaspoons chicken flavor bouillon granules |
2 cloves garlic -- finely chopped |
1 teaspoon pepper |
2 pounds chicken pieces -- (2-3 pounds) |
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Preparation / Directions:
In shallow dish or plastic bag, combine all ingredients except chicken; add chicken. Cover; marinate in refrigerator 4 hours or overnight. Remove chicken from marinade; heat marinade thoroughly. Grill or broil chicken, basting frequently with marinade. Refrigerate leftovers.
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Nutritional Information:
1349 Calories (kcal); 93g Total Fat; (63% calories from fat); 115g Protein; 4g Carbohydrate; 564mg Cholesterol; 443mg Sodium |
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