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Quick Chicken And Rice | ||||||||
Course : Chicken Serves: 4 |
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Ingredients:
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Preparation / Directions:Mix rice, onion, green pepper and water and put in non-stick, 1-quart
casserole (or line casserole dish with aluminum foil). Placed halved
chicken breasts on top of rice mixture and sprinkle with pepper and garlic
powder. Bake covered at 350 degrees F. for 45 minutes to 1 hour until rice
absorbs all water.
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Nutritional Information:314 calories | ||||||||