Mary's Hoisin Chicken


Course : Chicken
Serves: 1
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Ingredients:


3 pounds chicken thighs legs or pieces

1/4 cup hoisin sauce

1/4 cup plum chutney or plum sauce

1/4 cup soy sauce

1 piece fresh ginger root -- thinly sliced

1 medium lime -- juice of

3 tablespoons cornstarch
 

Preparation / Directions:


Mix all the ingredients (except chicekn) in a bowl. Add chicken, coat well and put it all in a crockpot. Cook 5-6 hours on low. Serve with rice.


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