Luscious Lemon Chicken

Course : Chicken
Serves: 1
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2 pounds chicken parts
2 tablespoons shortening
1 can campbells cream of chicken soup
2 tablespoons thsp lemon juice
6 slices lemon slices
1/2 teaspoon paprika
1/2 teaspoon salt
1/8 teaspoon tarragon leaves crushed
1 dash pepper

Preparation / Directions:

In skillet, brown chicken in shortening. Pour off fat. Add remaining ingredients except for lemon slices. Cover; cook over low heat 45 minutes or until done. Stir now and then. Chili overnight. Reheat in covered skillet about 15 minutes when ready to serve, stirring carefully. Garnish with lemon slices. Serve with rice. Makes 4 servings.

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