Chicken with Spicy Fruit Sauce

Course : Chicken
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 1/4 cup Unsweetened Pineapple Juice
1/4 cup Golden Raisins
1/2 teaspoon Crushed Red Pepper
2 cloves Garlic Sliced
4 whole Boned, Skinned Chicken Breasts (4 Oz.)
1/4 cup Low-Sugar Strawberry Spread
1/4 teaspoon Cornstarch
1 bunch Green Onion Strips

Preparation / Directions:

Combine Pineapple Juice, Raisin, Red Pepper and Garlic in A Large Non- Aluminum Skillet; Bring To A Boil. Add Chicken; Cover, Reduce Heat and Simmer 10 Min. OR Until Chicken Is Done. Remove From Skillet and Keep Warm. Bring Cooking Liquid To A Boil; Cook 7 Min. OR Until Reduced To 3/ 4C.; Stirring Occasionally. Combine Strawberry Spread and Cornstarch; Stir Into Cooking Liquid and Cook 1 Min. OR Until Syrupy. Serve Sauce Over Chicken; Garnish With Green Onion Strips.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Chicken Recipes