Sweet 'n Sour Chicken Dinner

Course : Chicken
Serves: 6
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Ingredients:

6 medium carrots -- cut in 1/2 inch chunks
1/2 cup green pepper -- chopped
1/2 cup onion -- chopped
3 medium chicken breasts -- boneless
10 ounces jar sweet-sour sauce
1 can pineapple chunks (16 oz.) drained
3 tablespoons cornstarch
3 tablespoons cold water
3 Cup rice -- cooked (hot)
 

Preparation / Directions:

In crockpot place carrots, green pepper, and onion. Top with chicken breasts. Pour sweet-sour sauce and pineapple chunks over all; cover. Cook on LOW for 7 to 8 hours (or HIGH for 3-1/2 to 4 hours). Remove chicken, keep warm. Blend cornstarch and water, stir into juices. Cover, cook on HIGH for 10 to 15 minutes or till thickened. Serve over hot cooked rice. Makes 6 servings.


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