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Broccoli Penne | ||||||||||||
Course : Chicken Serves: 4 |
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Ingredients:
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Preparation / Directions:In a large skillet heat 2 Tbsp oil over med-high heat. Add pine nuts; cook and stir 1 minute or until lightly browned. Remove nuts; set aside. Heat remaining 2 Tbsp oil in skillet. Add broccoli and garlic; stirring frequently, cook 3 minutes or until broccoli is tender. Add water, bouillon cubes and ground red pepper. Bring to a boil, stirring to dissolve bouillon cubes; simmer 1 minutes. Add pasta, chicken and pine nuts; toss to coat.
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Nutritional Information:519 Calories (kcal); 22g Total Fat; (38% calories from fat); 33g Protein; 47g Carbohydrate; 60mg Cholesterol; 76mg Sodium | ||||||||||||