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Chicken Dijon Ranch


Course : Chicken
Serves: 2
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Ingredients:


1 dash white wine

2 teaspoons butter

1 tablespoons dijon

1/4 cup ranch dressing

2 pieces chicken breasts
 

Preparation / Directions:


Saute chicken in butter until done and remove from pan. Pour wine into skillet; cook over med high heat, scraping up browned bits. Mix dressing and Dijon and whisk into wine in pan. Serve over chicken.

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