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Cheesecake Fruit Pie (Low Fat) | ||||||||||||
Course : Cheesecakes Serves: 8 |
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Ingredients:
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Preparation / Directions:To prepare crust, combine crumbs, margarine, and sugar in a mixing bowl. Press mixture firmly in a 9" pie pan. Chill 1 hour, or until firm. Or, bake in a 375 degree oven for ten minutes or until edges are brown. Cool on rack before filling.
In a saucepan, heat marshmallows and milk over low heat until marshmallows are melted. Cool ten minutes. In a mixing bowl, combine sour cream, cream cheese, and vanilla extract. Mix until smooth. Stir marshmallow mixture and fruit cocktail. mixtures together. Turn into crust. Chill until set.
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Nutritional Information:123 Calories (kcal); trace Total Fat; (1% calories from fat); 5g Protein; 27g Carbohydrate; 4mg Cholesterol; 108mg Sodium | ||||||||||||