No Bake Crumble Cheesecake

Course : Cheesecakes
Serves: 1
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Ingredients:

1 package Gelatin
1/2 cup Mini-Chocolate Chips
1/4 cup Milk cold
1 crust Graham Cracker Pie Crust -- 9 Inch
1 cup Milk boiling
2 packages Cream Cheese -- (8 Oz)
1 cup Cookie Crumbs
1/2 cup Sugar
1 teaspoon Vanilla Extract
 

Preparation / Directions:

In blender, sprinkle gelatin over cold milk; let stand 2 min. Add hot milk and process at low until dissolved, about 2 min. Add cream cheese, sugar and vanilla and process until blended. Arrange chocolate in bottom of crust. Pour in gelatin mixture; sprinkle with crushed cookies. Chill until firm, about 2 hrs.

 

Nutritional Information:

2890 Calories (kcal); 203g Total Fat; (61% calories from fat); 44g Protein; 244g Carbohydrate; 509mg Cholesterol; 1732mg Sodium


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