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Miniature Cheesecakes


Course : Cheesecakes
Serves: 8
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Ingredients:


10 pieces Wafers

1/3 cup Granulated sugar

2 teaspoons Fresh lemon juice

1/2 teaspoon Vanilla

8 ounces Cream cheese

1 Large Egg

1 teaspoon Grated lemon rind
 

Preparation / Directions:


Preheat oven to 35 degrees F. Line muffin tins with papper baking cups. Place vanilla wafter in each cup. Beat remaining ingredients together until light and fluffy. Fill cups 2/3 full with cheese mixture. Bake 15 to 20 minutes. Garnish with sour or whipped cream, nuts, fruit or shaved chocolate.

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