Miniature Cheesecakes

Course : Cheesecakes
Serves: 8
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Ingredients:

10 pieces Wafers
1/3 cup Granulated sugar
2 teaspoons Fresh lemon juice
1/2 teaspoon Vanilla
8 ounces Cream cheese
1 Large Egg
1 teaspoon Grated lemon rind
 

Preparation / Directions:

Preheat oven to 35 degrees F. Line muffin tins with papper baking cups. Place vanilla wafter in each cup. Beat remaining ingredients together until light and fluffy. Fill cups 2/3 full with cheese mixture. Bake 15 to 20 minutes. Garnish with sour or whipped cream, nuts, fruit or shaved chocolate.


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