Almost Fudge

Course : Candy
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

8 ounces cream cheese
1 ounces unsweetened bakers chocolate
6 packages artificial sweetener
1/4 Cup heavy cream
1 teaspoon peanut butter
 

Preparation / Directions:

Melt the creamcheese and peanute butter in your microwave for about 2 minutes in 1 minute intervals. Melt the chocolate in a separate bowl until creamy. Combine together in a mixing bowl and whisk in sweetener and cream. Pour into a glass pan sprayed with non-stick spray and chill. Kinda gooey but oh so good! Total recipe has about 27 grams so eat ONLY in small portions and never when you feel like binging!


Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Candy Recipes