Orange Kisses

Course : Candy
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


2 large egg whites
1/2 teaspoon salt
1/2 cup sugar
1/8 teaspoon cream of tartar
1/2 teaspoon orange rind
1/2 teaspoon orange juice

Preparation / Directions:

Beat egg whites and salt until stiff but not dry. Add sugar gradually, beating constantly. Fold in remaining ingredients. Drop by teaspoonfuls onto lightly buttered cookie sheet. Bake in preheated oven at 250 degrees for 45 minutes. 36 meringues at 13 cal. each

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Candy Recipes