Noel Balls

Course : Candy
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:

2 cups quick-cooking oats -- uncooked
1 3/4 cups confectioners sugar
1 cup nuts -- chopped
3 tablespoons cocoa
1 teaspoon orange peel -- grated
1/4 cup fresh orange juice
1/4 cup syrup
 

Preparation / Directions:

Makes about 3 1/2 dozen 1. Combine oats, 3/4 cup confectioners' sugar, nuts, cocoa and orange peel in medium-size mixing bowl. 2. Add orange juice and syrup, mixing until dry ingredients are thoroughly moistened. 3. Chill 1 hour. 4. Shape to form 1-inch balls; roll balls in 1/2 cup confectioners' sugar. 5. Place in waxed paper-lined container; store tightly, covered at least 8 hours or overnight at room temperature. 6. Roll each ball in remaining confectioners' sugar; store tightly co


1 Kitchen's say:
  (4 3/4 Stars!)
Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Candy Recipes