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Holly Candy


Course : Candy
Serves: 4
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Ingredients:


34 large marshmallows

1 stick butter

1 teaspoon vanilla

2 teaspoons green food coloring

4 1/2 cups corn flakes

1 packages Red hots
 

Preparation / Directions:


Melt shortening, oleo, vanilla and food coloring in saucepan. Stir in corn flakes. Drop onto waxed paper. Sprinkle with red hot for holly berry effect.

7 Kitchen's say:
  (1 Stars!)
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