Holly Candy

Course : Candy
Serves: 4
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Ingredients:

34 large marshmallows
1 stick butter
1 teaspoon vanilla
2 teaspoons green food coloring
4 1/2 cups corn flakes
1 packages Red hots
 

Preparation / Directions:

Melt shortening, oleo, vanilla and food coloring in saucepan. Stir in corn flakes. Drop onto waxed paper. Sprinkle with red hot for holly berry effect.


7 Kitchen's say:
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