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Easter Eggs
Course :
Candy
Serves:
1
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Ingredients:
1/4 Pound butter
8 ounces packager cream cheese Soften and mix together butter and cream cheese
---Add:
1/2 teaspoon salt
1 1/2 teaspoon vanilla
1 1/2 Cups peanut butter or coconut
4 Cups confectioners sugar
Preparation / Directions:
Place in refrigerator to chill. Form into egg or ball shape. Dip in melted chocolate coating.
1 Kitchen's say:
(5 3/4 Stars!)
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