Easter Eggs

Course : Candy
Serves: 1
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Ingredients:

1/4 Pound butter
8 ounces packager cream cheese Soften and mix together butter and cream cheese
---Add:
1/2 teaspoon salt
1 1/2 teaspoon vanilla
1 1/2 Cups peanut butter or coconut
4 Cups confectioners sugar
 

Preparation / Directions:

Place in refrigerator to chill. Form into egg or ball shape. Dip in melted chocolate coating.


1 Kitchen's say:
  (5 3/4 Stars!)
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