Candy recipes

Aunt Bea's Carmel Candy

Course : Candy
Serves: 1

Print a Recipe Card

3 x 5 Card | 4 x 6 Card | Printer Friendly

Ingredients:

2 cups sugar

2 cups cream

1 1/2 cups light karo syrup

1 cup butter

1 dash salt

Preparation / Directions:

Combine all ingredients except 1 C cream into med saucepan and boil 30 min until thick. Add second cup of cream. Pour candy into buttered 4 x 4 pan. Let cool and harden. Cut into squares and serve.

Aunt Bea's Carmel Candy

Ingredients:

Preparation / Directions:

More Candy Recipes