Chocolate/Oatmeal/Applesauce Cake

Course : Cakes
Serves: 12
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Ingredients:

1 1/2 cups boiling water
1 cup oatmeal -- quick-cooking
1 cup brown sugar
1 cup sugar -- (white)
1 1/2 cups flour
2 whole egg whites -- or 2 eggs
1 tablespoon margarine -- or 1/2c shortening
1/2 cup applesauce
1 teaspoon baking soda
1/2 teaspoon salt
1 tablespoon cocoa
1/2 cup chocolate chips -- or carob chips
 

Preparation / Directions:

Pour the boiling water over the oatmeal and let stand for 10 minutes. Then add the other ingredients. Stir well and pour into a "greased" and floured 9 x 13" cake pan and sprinkle additional 1/2 cup of chocolate chips on top. (add 1/2 cup of chopped nuts if fat isn't a concern) Bake in a 350 degree preheated oven for 35-45 minutes or until "done". Can also use two 8-inch square cake pans, but adjust baking tim

 

Nutritional Information:

258 Calories (kcal); 4g Total Fat; (14% calories from fat); 4g Protein; 53g Carbohydrate; 0mg Cholesterol; 222mg Sodium


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