Applesauce Cake (Moist And Fragrant)

Course : Cakes
Serves: 10
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Ingredients:

1 cup butter
3 cups flour
3 large eggs
2 cups sugar
2 cups raisins -- chopped
1 teaspoon cloves
1 teaspoon allspice
1 teaspoon cinnamon
2 teaspoons baking soda
1 teaspoon cocoa
3 cups cooked apples or applesauce
2 cups chopped pecans or walnuts
 

Preparation / Directions:

Cream butter and sugar. Add eggs one at a time. Beat well and add in applesauce. Mix dry ingredients and add to creamed mixture. Add nuts and raisins. Pour batter into floured and greased bundt pan, and bake for 2 hours in a 250 degree oven.


4 Kitchen's say:
  (3 1/4 1/2 Stars!)
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