Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           butter
   3      cups          flour
   3                    eggs
   2      cups          sugar
   2      cups          raisins -- chopped
   1      teaspoon      cloves
   1      teaspoon      allspice
   1      teaspoon      cinnamon
   2      teaspoons     baking soda
   1      teaspoon      cocoa
   3      cups          cooked apples or applesauce
   2      cups          chopped pecans or walnuts

Preparation:

Cream butter and sugar. Add eggs one at a time. Beat well and add in applesauce. Mix dry ingredients and add to creamed mixture. Add nuts and raisins. Pour batter into floured and greased bundt pan, and bake for 2 hours in a 250 degree oven.