Brownies recipes

CAROB Brownies

Course : Brownies
Serves: 16

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Ingredients:

2 cups Whole-wheat pastry flour

1/3 cup Carob powder

2 teaspoons Baking powder

1/3 cup Honey

1/2 cup Unsweetened applesauce

1 cup Water

1 teaspoon Vanilla -- 1/2 tsp if Watkins

1/4 cup Chopped nuts (optional)

Preparation / Directions:

In a large mixing bowl, combine flour, carob powder and baking powder. In a separate bowl, thoroughly mix remaining ingredients, except nuts. Add dry ingredients to wet ingredients and mix well. Stir in nuts if desired. Pour batter into a nonstick or lightly oiled 8-inch square baking dish. Bake at 350 for 35 minutes. Makes 16 brownies.

CAROB Brownies

Ingredients:

Preparation / Directions:

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