Hot Roll Monkey Bread

Course : Breads
Serves: 1
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1 package pillsberry hot roll mix
3/4 cup warm water
2 tablespoons parmesan cheese
1 large egg
1/4 cup margarine
1 medium Onion
5 teaspoons parsley flakes
1 teaspoon thyme
1/2 teaspoon sweet basil
1/2 teaspoon dill
1/2 teaspoon rosemary

Preparation / Directions:

Grease bundt pan. Roll dough on floured board to 12-inch square. Brush with 2 Tsp. margarine, cut into 25 squares. Overlap squares in pan, butter side down, let rise. Bake at 375 degrees. Dissolve yeast in 1 Quart bowl from roll mix in warm water. Stir cheese, herbs and egg. Add to mix and knead until no longer sticky


Nutritional Information:

524 Calories (kcal); 53g Total Fat; (89% calories from fat); 10g Protein; 3g Carbohydrate; 195mg Cholesterol; 782mg Sodium

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