Course : Breads
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly


1 pound strong plain flour
1 teaspoon salt
2 teaspoons baking powder
1 teaspoon bicarbonate of soda
1 teaspoon mixed spice
2 ounces margarine -- melted
2 ounces light golden soft sugar
1 teaspoon treacle
6 ounces sultanas
2 ounces seedless raisins
8 ounces currants
1 ounce mixed peel
1 medium orange and 1 lemon -- rind of
11 ounces warmed milk

Preparation / Directions:

Pre heat oven to 190C. Grease a 2lb loaf tin. Put all ingredients into a bowl and stir together to form a soft dropping consistency. Spoon into a loaf tin. Bake for 1 hour or until a skewer when inserted comes out clean. Cool on a wire rack.


Nutritional Information:

1224 Calories (kcal); 46g Total Fat; (31% calories from fat); 12g Protein; 216g Carbohydrate; 0mg Cholesterol; 3667mg Sodium

Rate this Recipe?
1 2 3 4 5
Poor                            Great

E-mail this to a friend!

Friend's Name (TO):
Friend's E-mail Address:
Your Name (FROM):
Your E-mail Address:

More Breads Recipes