Barabrith |
Course : Breads
Serves: 1 |
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Ingredients:
1 pound strong plain flour |
1 teaspoon salt |
2 teaspoons baking powder |
1 teaspoon bicarbonate of soda |
1 teaspoon mixed spice |
2 ounces margarine -- melted |
2 ounces light golden soft sugar |
1 teaspoon treacle |
6 ounces sultanas |
2 ounces seedless raisins |
8 ounces currants |
1 ounce mixed peel |
1 medium orange and 1 lemon -- rind of |
11 ounces warmed milk |
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Preparation / Directions:
Pre heat oven to 190C. Grease a 2lb loaf tin. Put all ingredients into a bowl and stir together to form a soft dropping consistency. Spoon into a loaf tin. Bake for 1 hour or until a skewer when inserted comes out clean. Cool on a wire rack.
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Nutritional Information:
1224 Calories (kcal); 46g Total Fat; (31% calories from fat); 12g Protein; 216g Carbohydrate; 0mg Cholesterol; 3667mg Sodium |
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