Honey Lemonade With Frozen Fruit Cubes

Course : Beverages
Serves: 1
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1 1/2 Cups lemon juice
3/4 Cup honey
9 Cups water
28 Pieces assorted fruit

Preparation / Directions:

In a pitcher, whisk lemon juice with honey to dissolve. Whisk in water. Place 1 piece of fruit in each compartment of 2 ice cube trays. Fill each compartment with honey lemonade. Freeze until firm. To serve, divide frozen fruit cubes between glasses; fill with remaining lemonade. Serve in tall glasses


Nutritional Information:

864 Calories (kcal); 0g Total Fat; (0% calories from fat); 2g Protein; 241g Carbohydrate; 0mg Cholesterol; 78mg Sodium

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