Dudley Eppel's Hot Cider-Cranberry Punch

Course : Beverages
Serves: 12
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Ingredients:

8 Cup Apple cider
4 Cup Cranberry juice cocktail
3 pieces Cinnamon sticks
4 whole Cloves whole
3 pieces Strips orange peel
1 Cup Dark rum
 

Preparation / Directions:

1>. Put cider,cranberry juice, cinnamon, cloves and orange peel into a large pot. Bring to a boil over medium-high heat. Reduce heat and simmer, uncovered 25 to 35 minutes. 2> Line a strainer with cheesecloth and strian punch. Put 1 to 2 tablespoons of rum into each mug, then fill to the rim with hot punch.


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