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Tj's Best Sauerkraut | |||||||||
Course : Beef Serves: 6 |
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Ingredients:
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Preparation / Directions:heat butter or fat in a skillet, over a moderate flame add onions and saute for 5 minutes add sauerkraut and potato or apple-mix well cover with boiling stock and wine season with brown sugar and caraway or celery seed as desired simmer, over a low flame, uncovered, for 30 minutes cover and bake @ 325 degrees for 30 minutes adjust seasonings to taste serve hot (works well with frankfurters, wurst, spareribs, or roast pork)
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Nutritional Information:66 Calories (kcal); trace Total Fat; (4% calories from fat); 2g Protein; 14g Carbohydrate; 0mg Cholesterol; 1043mg Sodium | |||||||||