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Grandma Evelyn's Meat Loaf (Different) | |||||||||
Course : Beef Serves: 8 |
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Ingredients:
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Preparation / Directions:Mix well (except pickles). Put 1/3 in baking pan, place several slices of dill pickles on it lengthwise, another 1/3 of meat, another pickle layer and remaining 1/3 meat on top. Grease top of loaf. Bake 1 1/2 hours at 350. Chill and slice, if desired.
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Nutritional Information:284 Calories (kcal); 24g Total Fat; (75% calories from fat); 15g Protein; 2g Carbohydrate; 77mg Cholesterol; 473mg Sodium | |||||||||