Calcutta Medley

Course : Beef
Serves: 4
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Ingredients:

21 ounces beef broth
2 cans water
1/2 cup thin carrot strips -- (2 inches long)
1/2 cup thin green pepper strips -- (2 inches long)
1/3 cup sliced green onions
1/3 cup sliced cherry tomatoes
 

Preparation / Directions:

1. Combine all ingredients except tomatoes in a saucepan; bring to a boil. 2. Reduce heat, cover and cook 10 minutes, or until done, stirring occasionally. 3. Add tomatoes.

 

Nutritional Information:

3 Calories (kcal); trace Total Fat; (3% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 1mg Sodium


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