Beans recipes

Gallo Pinto

Course : Beans
Serves: 1

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Ingredients:

1 cup raw brown rice -- (steamed)

5 cans black beans -- (rinsed (16 oz) and drained)

1 medium chopped onion

2 large green peppers -- chopped or diced

2 large red peppers -- chopped or diced

2 1/2 teaspoons ground coriander

4 tablespoons veg. Worcestershire sauce

2 tablespoons tobacco sauce

1 tablespoons salt

2 packages chopped -- frozen spinach (thawed and squeezed)

Preparation / Directions:

Spray large casserole dish with something like Pam. (We used a LARGE, round Le Creuset dish.) Cook rice ahead (we used a steamer so that the rice wouldn't stick together). Sauté peppers, onions, spinach, and seasonings. Add rice and mix. Add rinsed beans and mix. Heat through (covered)

Gallo Pinto

Ingredients:

Preparation / Directions:

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