Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           raw brown rice -- (steamed)
   5      cans          black beans -- (rinsed (16 oz)
                        and drained)
   1                    chopped onion
   2      large         green peppers -- chopped or
                        diced
   2      large         red peppers -- chopped or
                        diced
   2 1/2  teaspoons     ground coriander
   4      tablespoons   veg. Worcestershire sauce
   2      tablespoons   tobacco sauce
   1      tbs.          salt
   2      packages      chopped -- frozen spinach
                        (thawed and squeezed)

Preparation:

Spray large casserole dish with something like Pam. (We used a LARGE, round Le Creuset dish.) Cook rice ahead (we used a steamer so that the rice wouldn't stick together). Sauté peppers, onions, spinach, and seasonings. Add rice and mix. Add rinsed beans and mix. Heat through (covered)