Chicken And Black Bean Salad


Course : Beans
Serves: 6
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Ingredients:


30 ounces black beans drain -- rinse

3 cups chicken; cooked -- cubed

6 medium green onions -- sliced

1 medium sweet red pepper -- chop

1 medium sweet yellow pepper -- chop

2 medium tomatoes -- coarse chop

1/4 cup coriander leaves chopped

-----dressing-----

1 medium jalapeno pepper -- minced

1 teaspoon grated lime rind

1/4 cup lime juice

2 cloves garlic -- minced

1/4 teaspoon salt

1/4 teaspoon pepper

1/4 cup vegetable oil
 

Preparation / Directions:


Use canned black beans (15 oz per can) In large bowl, gently stir together black beans, chicken, onions, red and yellow peppers and tomatoes. Dressing: in small bowl, whisk together jalapeno pepper, lime rind and juice, garlic, salt and pepper; gradually whisk in oil. Pour over salad; add coriander and toss gently.


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