Grandma Evelyn's Baked Peas

Course : Beans
Serves: 6
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Ingredients:

6 slices bacon
2 cups stokelys honey pod peas
1 cup cream or evaporated milk
1 teaspoon salt
1/8 teaspoon pepper
1/2 cup bread crumbs
 

Preparation / Directions:

Cut bacon in small pieces and brown. Add the peas, cream, salt and pepper. Put in a greased baking dish and cover with bread crumbs. Bake in a moderate oven (350 F) 20 minutes.

 

Nutritional Information:

72 Calories (kcal); 4g Total Fat; (45% calories from fat); 3g Protein; 7g Carbohydrate; 5mg Cholesterol; 534mg Sodium


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